Elaeagnus lanceolata

Description

Elaeagnus plants are deciduous or evergreen shrubs or small trees. The alternate leaves and the shoots are usually covered with tiny silvery to brownish scales, giving the plants a whitish to grey-brown colour from a distance. The flowers are small, with a four-lobed calyx and no petals; they are often fragrant. The fruit is a fleshy drupe containing a single seed; it is edible in many species. Several species are cultivated for their fruit, including E. angustifolia, E. umbellata and E. multiflora (gumi).